If you love seafood and are in San diego, you’re very lucky. Because every Saturday from 8 am to 1 pm the Tuna Harbor Dockside Market’s open-air seafood market offers you the freshest seafood.
Also the public and chefs, can purchase caught seafood and aquafarmed seaweed direct from their local fishermen and aquafarmers and their families in this market.
All the vendors in the fish market are very friendly and helpful. Conversation with them, can certainly increase your love to the sea and seafood.
Located on a pier to the north of Seaport Village, the open-air fish market fascinates visitors with its view and ocean air.
The fish market offers a wide variety of seafood. Below is the list of products dated 27 july 2019. (For updated lists, you can visit the page on the website.)
Sea urchin $6 lb
Halibut $8.25 lb
Mackerel $5 lb
Sheephead $6 lb
Spot prawn $25 lb
Whitefish $5 lb
Octopus $8 lb
California king crab
Rock crab $4 lb
Whole Yellowfin tuna , bigeye , $4#
Opah loin $14#
Wahoo filet$12#$4 # whole
Mongchong $4#whole $12filet
Boat frozen squid $3.50# filet
Sea Haven canned albacore $5.50 a can
dressed albacore (footballs)$3.50#
Fish market have established a dedicated cutting station . Customers can purchase a whole fish and have it cut up freer of charge. Only they are asking customers to help defray expense of cutting by contributing a tip.
Loaf and Fish which located in pier, catch their own fish, and then make great fish sandwiches.You can enjoy a fine sandwich while you shop from fish market.
We strongly recommend that you spend a Saturday here. Get up early in the morning and come here. Sometimes seafood can end very quickly. Then, visit the Ruocco Park Market, right next to the pier. (Every Saturday 10 a.m. to 5 p.m.)
Adress: 879 West Harbor Drive
San Diego, CA 92101