Fried Chicken & Waffles (8/10)

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    FriedChickenWaffles

    This dish is representative of “soul” food, which is popular in the South. It’s traditionally served for breakfast with maple syrup and butter (as if waffles and fried chicken weren’t enough), but it’s now more of a big meal, such as lunch or supper. At least from the tourists’ perspective.

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